The University Organic Farm

At the Desert Farming Initiative, agriculture thrives in the heart of Reno!

In addition to acting as a demonstration and research resource in Nevada, DFI operates a year-round commercial farm producing a large variety of fruits, vegetables, herbs sold at many leading Reno establishments.  All crops are produced with organic farming methods and DFI is currently in the process of obtaining organic certification.

For the public, our produce is available:

DFI vegetables are also served up at UNR Campus dining, Renown Health, and a select group of Reno restaurants.

Learn More About What We’re Currently Growing!

Harvesting NOW!
Coming Summer/Fall 2020